Vietnam International Food Industry Exhibition 2017

hoi cho

Enterprise and integration – The Vietnam International Food Industry Exhibition 2017 (Vietnam Foodexpo 2017) is the biggest national trade promotion event of international standards, specializing for agricultural products, seafood and the food industry in Vietnam. The Ministry of Industry and Trade is proudly responsible for the exhibition.

With the theme “Better food, better life”, Vietnam Foodexpo 2017 contributes to the overall dynamic development of the Vietnamese food industry.

Vietnam Foodexpo 2017’s scope is 600 booths of over 450 domestic and foreign companies, coming from 31 provinces and cities nationwide and 20 countries and territories exhibiting in an area spanning 13,000 square meters.

On display at Vietnam Foodexpo 2017 is an incredible variety of commodities, including: Vegetables (fresh, dried, canned and frozen), Seafood (frozen, canned and processed), Beverages (beer and soft drinks), Tea and coffee, Food ingredients (rice, nuts, spices, seasonings, sauces …), Processed food (confectionery, dairy, dairy products, canned and processed food, instant food, and specialty food), and food processing technology and machinery.

Accompanying with the growing development of the food industry in Vietnam, Vietnam Foodexpo 2017 continues to welcome a large number of visitors up to 20,000 people, of particular note is many potential buying missions from key export markets such as Korea, Japan, China, United States, France, EU, Singapore, Malaysia, Middle East, Hong Kong… and many provinces of Vietnam.

By E & I